5 Easy Week Night Meals in a Bowl

5 Easy Week Night Meals in a Bowl

The age-old question: What's for dinner? It's a tough one. It was hard when I worked and didn't have a child, and it's hard when I don't work but have a child. I think everyone can relate to the challenge of getting a delicious, healthy meal on the table in a timely manner during the week. If you find it easy, then by all means comment and let us know your secret. ;) 

Also, you may be wondering, why in a bowl? I ask you this, why not in a bowl? Josh and I were talking about it, and we eat the majority of our meals from a bowl. It's just so handy - everything goes one dish, it's easy to scoop up the food, and each bite is exciting. Forever we used small bowls and realized it just wasn't big enough. We're hungry people! We got these bowls from Cost Plus World Market, and they are perfect. 

I have my meal planning method that I'll share some time with you. For now, in short, I plan everything over the weekend, grocery shop on Sunday, make most of the meal during nap time each day and finish up (or heat up) the dinner in the evening. It makes nap time busy, but it's worth it at the end of the day for me. 

For today, I've collected five favorite bowl meals that I make regularly. And five meals will get you through one work week (yay for math)! I do enjoy cooking, but I haven't mastered creating recipes. However, I do feel as though I'm good at finding recipes. I am mostly a true-to-recipe follower, but I do make adjustments based on ease of ingredients, my own likes/dislikes, and whatnot. I've shared what I do differently in case you'd like to try it my way.

Oh, and I get like 98% of my recipes from bloggers. Check out the sources for my recipes - I love all these blogs. Ready? Let's go.

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Hip Hippity Hooray for Easter

Hip Hippity Hooray for Easter

Drumroll, please…. I am happy to announce my Easter post is finally up! No joke, I’ve been working on this post for over a week. Guys, I’ve been stressing about it, too. I was grumpy yesterday because I felt it was so late that it would all be irrelevant. Shipping is not an option at this point unless you do Amazon Prime. Then again, I think 98% of our purchases are Aamzon, so maybe it's okay. And you have plenty of time to shop still, right? Just say you do, please, it’ll make me feel better. 

But enough of that. Easter is next week, and we have a lot to cover. There are things to wear, meals to cook, baskets to fill, eggs to hunt, and bunnies to visit. Are you with me? Huzzah!

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Let's Celebrate Saint Patrick's Day: Dinner, Treats, Crafts

Let's Celebrate Saint Patrick's Day: Dinner, Treats, Crafts

I feel oddly committed to the Saint Patrick's Day holiday. Or, well, maybe it's not so odd. I do have the maiden name O'Neill. Growing up I thought it was such a cool last name even though that apostrophe caused so much trouble in computer systems. Not to mention, there is enough Irish in my father for him receive dual citizenship. Some of that got past down to me - somewhere about 25% Irish. That's enough to make my Irish eyes smile. Oh, and fun fact, if I had been born a boy, my name would have been Patrick. That's all pretty Irish. 

To celebrate, my mom would cook corned beef and cabbage for Saint Patrick's Day when I was growing up. However, my dad would tell you that this is one of the last things you'll actually find in Ireland for Saint Patrick's Day. He actually can say this because he has been to Ireland. He's been more than me (I've been once). The first trip was when we all went together as a family. I was much younger - high school, I believe - and all I recall eating was tomato soup and brown bread. Oh, and there was an Italian restaurant I really enjoyed. I also remember being very cold. Beautiful, but cold.

Okay, enough of my Irish jibber jabber and memory lane stuff. Let's talk celebrating. Every year, I make an effort to have a meal, treat, and/or craft. Generally, they end up being something green, Guinness, rainbow, leprechaun, or shamrock themed. But I hate it when someone says, I made avocado toast and deem it Saint Patrick's Day fare. That's all wrong. Just wrong. I want to be a little more authentic, but it's tough to do and not as cute or fun. So I tried to find a middle ground.

I started by consulting Wikipedia to be sure I was accurately informed on Saint Patricks' Day. I learned that Saint Patrick was thought to bring Christianity to Ireland. Green is associated with Catholics in Ireland and that it's said Saint Patrick used the shamrock, a three-leaved plant, to explain the Holy Trinity. So we can say green and shamrocks are authentic. Of course, Guinness is authentic. I'm not sure about the rainbows, though. Now that we know what's more authentic, let's talk food and crafts.

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