My son is a picky eater. This really shouldn't have been a surprise for me since most kids are pretty picky eaters. And I'm pretty sure I was a picky eater. I guess I just had it stuck in my head that my son wouldn't be picky because my husband eats practically everything. Like father like son, no? Nope. I feel like I can count on my hands the foods my son will eat consistently. Wait, I think I really can do that...let's see there is yogurt, fruit, breakfast sausage, frozen yogurt (or ice cream), and pouches. Those are consistent, like 99% of the time he'll eat them. But he'll also usually eat peas, pancakes, crackers, chicken nuggets, and toast. That's about it. Did you count those on your hands? Yup.
Honestly, I feel so defeated feeding him sometimes (who am I kidding, I feel this way all the time). I used to do more experimentation, but I've been let down too many times and I lost hope a bit. I'm really feeling like I need to launch into another effort to introduce and re-introduce some foods, but #tiredmom.
It's especially tough since I love cooking and baking and I get so excited about making things for him. Then he "returns to sender" - aka, spits it back out. At least he tried it, eh? Better than not even putting it in his mouth.
All that said, I get excited. No, I get ECSTATIC when he eats something new. A few weeks ago I helped host a baby shower for a friend. We had some leftover baby carrots. What to do. Caleb won't eat baby carrots. Then I thought I'd bake them into a muffin and see what happens. I remembered really liking these carrots muffins in the past, so I pulled out the recipe. Guess what? He ate TWO muffins that day. TWO! That's unheard of. That's crazy. Wait, is that my child? But he continued to eat them over the next few days and he enjoyed them. "Mommy, nom nom," he would say. YAY!
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